Cultural Dishes

  • $47.95

    PARRILLADA (2 PERSONAS)

    Grilled beef, pork, chicken, shrimps, and sausage accompanied with Gallo pinto, salad, cheese, sweet and green plantains.

  • $18.95

    FRITANGA

    Grilled beef, pork and sausage accompanied with Gallo pinto, cabbage salad, cheese, and mixed sweet and green plantains.

  • $16.95

    BAHO

    Marinated and steamed beef, cassava green plantains and sweet plantains accompanied with rice and cabbage salad.

  • $13.25

    CHANCHO CON YUCA

    Adobado style fried pork, steamed Cassava, and cabbage salad.

  • $11.95

    VIGORON

    Originally from Granada, Steamed cassava, fried pork and cabbage salad.

  • $16.50

    INDIO VIEJO

    Shredded beef cornmeal stew with tomatoes and onions. Served with rice, beans, and sweet plantain.

  • $8.95

    NACATAMAL To Go

    Prepared corn dough filled with pork, rice, potatoes, tomatoes, onions, and peppers.

  • $8.95

    NACATAMAL

    Prepared corn dough filled with pork, rice, potatoes, tomatoes, onions, and peppers.

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